Water quality: essential for optimal gut health

Dr. Susan Watkins, a leading expert on evaluating and improving drinking water quality for poultry production, shared her expertise and vision on best practices and constructive solutions for water management to ensure healthy growth and productivity of poultry.

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Both water quality and its management are important to ensure optimum health and performance in poultry. Besides having full access to fresh water, it’s pertinent that the birds will want to drink it. Along with clean and safe water, the use of water additives will not only help to maintain a healthy gut, but also contribute to the growth and development of the bird.
Webinar water quality: essential for optimal gut health