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21 October 2019
Feed acidification - by today’s standards
Feed acidification is the process of reducing the pH of feed by using organic acids. This process has proven its efficiency in helping to reduce harmful bacteria and improving feed digestibility for decades. Today’s solutions for feed acidification are more effective, better targeted to specific applications and often non-corrosive. Some even have additional benefits such as allowing you to influence the dietary electrolyte balance. Despite being a producer of formic and propionic acid, we believe the world is best served with these next generation solutions that are safer and more effective.
Markets & Products
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12 October 2020
Antibiotic reduction for swine
Antibiotics are undoubtedly one of mankind’s most valuable discovery. They help us - and farm animals - to fight diseases caused by bacterial pathogens. They also improve the growth performance of animals. We depend on them so much that antibiotic resistance is one of this century’s biggest concerns for our species.
Information
Animal Nutrition, Gut health, Feed hygiene
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08 August 2024
Aquatic August: the history of aquaculture
At Perstorp Animal Nutrition we are focusing on the field of Aquaculture in the month of August. But what is Aquaculture? “Aquaculture” is defined as the farming and harvesting of aquatic organisms like fish, mollusks, crustaceans and aquatic plants in controlled environments (FAO, 2024). Before we look forward into the future of aquaculture, let’s take a look back! How did aquaculture start?
News
Animal Nutrition, Gut health
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17 November 2020
Gut health solutions for swine
We offer an array of solutions that can help you to improve the performance of your animals supporting gut health. We have solutions that can be incorporated in feed and solutions to be used in water.
Information
Animal Nutrition, Gut health
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22 August 2024
The love/hate relationship between aquaculture and antibiotics
The threat of antibiotic resistance in aquaculture is becoming more evident every year. Aquaculture – like other animal protein production systems – needs to be wary of antibiotic resistance. However a different set of challenges appear because of the way the feeding takes place and how production systems are set up.
News
Animal Nutrition, Gut health
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13 October 2020
Pathogenic pressure - Swine
Pathogens are a thorn in the side for anyone in animal production. They can reduce the animal’s performance and put food safety at risk. A pathogenic strike in finisher herds can be very unfortunate and extremely costly for the producer since some of the pathogens are known to cause sudden deaths among the animals just before slaughter. Trying to keep the use of antibiotics limited while under pathogenic pressure can make things even more challenging.
Information
Animal Nutrition, Gut health
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17 November 2020
Gut health for Swine
The Perstorp offer for gut health includes classic solutions as well as innovative new molecules that can help to balance or protect the gut of monogastrics. You can find a wealth of information about gut health related topics through the menu’s below.
Information
Animal Nutrition, Gut health
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17 November 2020
Gut Health Challenges for Swine
The life of a pig is full of challenges. Even before birth resources can be scarce. After that, things don’t get any easier. At weaning and even at the finishing stage, pathogens make life hard for a pig. The overarching challenge for swine producers is how to navigate this plethora of challenges while also keeping the amount of antibiotics used to a minimum.
Information
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11 December 2024
ProPhorce™ AC 299
Con el calentamiento global y la intensificación de la producción ganadera, es más importante que nunca gestionar el balance electrolítico de la dieta (BED) de sus animales y controlar las bacterias patógenas, sin comprometer el rendimiento animal ni la eficiencia alimenticia de los animales. ¿Y si pudiese hacer las dos cosas con sólo incluir un producto en su pienso? Puede lograrlo con ProPhorce™ AC 299: un producto a base de formiato de sodio producido por Perstorp.
Markets & Products
Animal Nutrition, Feed acidification
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17 November 2020
Swine performance & gut health
In animal protein production, everything is about performance.
Information
Animal Nutrition, Gut health
Pattern Lab