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10 June 2022
Vorteile einer ZnO-FREIEN Produktion:
Information
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19 June 2019
Using ProMyr™ silage
Preserving your silage is all about finding the best solution to lower the pH in your feed and stimulate fermentation to prevent unwanted microbial growth.
Information
Animal Nutrition, Silage
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11 October 2019
Profitability
By preserving your feed through ensilage, crimping or using TMR products you may increase the profitability on your farm.
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20 November 2019
Minimize the impact of mycotoxins
ProSid™ TB offers a solutions to help reduce the bioavailability of mycotoxins and their negative effects. It protects the animal from all kinds of toxin threats while helping to reduce the symptoms associated with mycotoxicosis and the performance reduction associated with these symptoms.
Markets & Products
Animal Nutrition, Mold inhibition, Mycotoxin management
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19 June 2019
Using ProMyr™ TMR
ProMyr™ TMR is a synergistic blend of acids and salts. Single acids or salts often fail to control a wide variety of yeasts and molds.
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09 June 2022
Los beneficios de una producción sin ZnO
Information
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26 November 2019
All disease begins in the gut
Hippocrates, father of modern medicine stated “All disease begins in the gut” way back in 460- 370 B.C. The gut plays a pivotal role in the immune system. Immunogloblin A (IgA) plays a very important role here and is produced and secreted in the digestive tract by the mucosal barrier that lines the intestine. Once this barrier becomes damaged, it impacts the ability to produce this extremely important antibodies. The ability to fight off all the harmful substances that enter the body is lost, leaving animals exposed to many kinds of infections. The gut is responsible for protection against toxins and pathogens including harmful parasites, bacteria, virus, yeast and fungi. The gut is also responsible for proper digestion and absorption of nutrients needed to supply the entire body with the required building blocks for energy, growth and repair. An inflamed gut impairs the body’s ability to absorb nutrients which leads to great performance losses and extra costs.
News
Animal Nutrition, Gut health
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31 July 2019
Salmonellosis in quantify July
In quantify July we’d like to highlight different numbers and figures in different ways. So far we have talked about the estimated benefits of good silage practices and facts and figures about the industry we are working in.
News
Animal Nutrition
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17 November 2020
Weaning Challenges
Weaning is probably the most pivotal moment in a pig’s life where the manager’s decisions can have an enormous effect on the piglet’s wellbeing and performance. Many problems can occur, ranging from depressed feed intake, pathogenic pressure, diarrhea, social stress and many other factors negatively affecting the piglet's health and performance. You can find an overview of articles and other resources below discussing challenges that a piglet can face during weaning.
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Animal Nutrition, Gut health
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27 April 2022
Gut health in aquaculture
Gut health in aquaculture
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Animal Nutrition, Gut health