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28 October 2020
Understanding broiler muscle growth to improve carcass quality
Poultry carcass quality has become increasingly important for international and domestic markets. The parameters that affect carcass quality are complex and occur throughout the production cycle. As the origin of meat, muscle plays a key role to determine the final carcass quality in broilers.
Webinar
Animal Nutrition, Gut health
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07 October 2024
パートナーインタビュー：Amicult™ K42により作物収量がどのように変化するのか
このインタビューでは、Perstorpの信頼できるパートナーであり、当社のPoFoベースの肥料ブランド「Amicult™ K42」を使用・推進しているBiogenus LTDのCEO、Emmanouil Vlachogiannakis様に、作物生産への効果や農家が直面する課題についてお話を伺いました。
News
Products
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13 December 2023
Pig production: Dealing with the challenges in lactation
This webinar took place on the 13th of December 2023, at 10:00 AM CET. During this webinar, you could explore how optimizing lactation management not only leads to healthier piglets, but also results in more productive sows.
Webinar
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24 October 2025
Sulphates
Our sulphates act as functional intermediates and additive in applications such as glass production, filler in detergents and in pulp and paper industry and other industrial formulations. These compounds bring stability and enhanced performance to a variety of chemical systems, supporting both process efficiency and end-use functionality. Produced under stringent quality standards, Perstorp sulphates are engineered for reliability and consistent results.
Markets & Products
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28 October 2020
Zrozumienie przyrostu mięśni brojlerów w celu poprawy jakości tuszy
Jakość tuszy drobiowej staje się coraz ważniejsza na rynkach międzynarodowych i krajowych. Parametry wpływające na jakość tuszy są złożone i występują w całym cyklu produkcyjnym. Będąc źródłem mięsa, mięśnie odgrywają kluczową rolę w określaniu ostatecznej jakości tuszy u brojlerów.
Webinar
Animal Nutrition, Gut health
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23 April 2025
Global animal protein industry outlook for 2025
Global animal protein industry outlook for 2025
Webinar
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08 September 2020
Poultry intestinal health and organic acid solutions
Poultry intestinal health and organic acid solutions
Webinar
Animal Nutrition, Gut health
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20 August 2020
Global Protein’s Uncertain (and Certain) Future
Global Protein’s Uncertain (and Certain) Future
Webinar
Animal Nutrition, Gut health
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23 February 2023
Global animal protein industry outlook for 2023
Find out what the future has in store for the global meat production industry in 2023. In this one-hour webinar, Mr. Nan-Dirk Mulder, Rabobank's Senior Global Specialist in Animal Protein, elaborated on the best strategies for the rest of 2023 based on some thorough analysis and facts from Rabobank research reports. This webinar took place on Thursday, February 23rd, at 4:00 p.m. SGT / 9:00 a.m. CET.
Webinar
Animal Nutrition, Gut health
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19 August 2020
Nutritional strategies to raise nursery piglets without antibiotics
Webinar: Nutritional strategies to raise nursery piglets without antibiotics
Webinar
Animal Nutrition, Gut health, Feed hygiene, Feed acidification
Pattern Lab