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14 September 2021
Aspectos nutricionales relacionados con la salud e integridad intestinal
Acompáñenos en este webinar en vivo junto al Prof. José Henrique Stringhini, experto en nutrición de monogástricos de la Universidad Federal de Goiás, Brasil en donde exploraremos cómo podemos apoyar la salud e integridad intestinal en la avicultura mediante la innovación en nutrición.
Webinar
Animal Nutrition, Gut health
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24 November 2020
Global Animal Protein Industry Outlook 2021: Winning strategies in challenging COVID-19 and ASF times
Find out what the future has in store for the global meat production industry. With facts and thorough analysis of the Rabobank research reports, Mr. Nan Dirk Mulder, Senior Global Specialist Animal Protein presented his views on the best strategies for multiple regions. Watch this 1 hour presentation about the global animal protein outlook 2021. Increase your knowledge to help you maximize your profit in the animal protein industry, and sign up here!
Webinar
Animal Nutrition
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26 February 2021
Management strategies to improve swine welfare
European Veterinary Specialist in Animal Welfare Science, Ethics and Law, Ms. Déborah Temple, and Perstorp Perstorp Global Technical Manager Sofia Rengman shared their visions on the welfare and management of swine in this 1 hour webinar.
Webinar
Animal Nutrition, Gut health
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21 June 2023
Perstorp at ESPN 2023
Perstorp Animal Nutrition will be present at the European Symposium on Poultry Nutrition (ESPN) on June 21- 24 in Rimini, Italy. This event is one of the most significant and influential forums for exchanging and gaining information on the poultry nutrition industry.
Event
Animal Nutrition
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26 November 2019
All disease begins in the gut
Hippocrates, father of modern medicine stated “All disease begins in the gut” way back in 460- 370 B.C. The gut plays a pivotal role in the immune system. Immunogloblin A (IgA) plays a very important role here and is produced and secreted in the digestive tract by the mucosal barrier that lines the intestine. Once this barrier becomes damaged, it impacts the ability to produce this extremely important antibodies. The ability to fight off all the harmful substances that enter the body is lost, leaving animals exposed to many kinds of infections. The gut is responsible for protection against toxins and pathogens including harmful parasites, bacteria, virus, yeast and fungi. The gut is also responsible for proper digestion and absorption of nutrients needed to supply the entire body with the required building blocks for energy, growth and repair. An inflamed gut impairs the body’s ability to absorb nutrients which leads to great performance losses and extra costs.
News
Animal Nutrition, Gut health
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20 November 2019
ProMyr™ TMR preserves TMR and prevents heating
ProMyr™ TMR preserves TMR and prevents heating
Markets & Products
TMR
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31 March 2022
ProMyr™ TMR preserves TMR and prevents heating
ProMyr™ TMR preserves TMR and prevents heating
Markets & Products
TMR
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18 April 2022
Benefits of a zinc oxide (ZnO) free production
Information
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22 October 2019
Silage preservation
There are many advantages of preserving essential nutrients for your farm animals.The solutions help farmers to maximize their profit levels by preserving the essential nutrients and how it improves performance and value.
Markets & Products
Animal Nutrition
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09 February 2023
Stay cool with ProMyr™ TMR
ProMyr™ TMR ist eine synergistische Mischung aus organischen Säuren und deren Salze.
Markets & Products
TMR
Pattern Lab