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02 April 2019
Our Q1 2019 Market Sentiment Report is now ready!
Our Market Sentiment report consists of data gathered in March 2019 and represents a new approach to the fruitful dialogues regarding Economic Outlook which we have been having with our customers for many years.
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05 March 2019
Jumping through hoops for a better tomorrow
In a world where if your hens fall ill antibiotics no longer effectively treat the diseases, you need to set out and look for answers. At VIV Asia this year you can meet Per, who has taken his responsibilities and set forth to find answers. Will you come to meet him at our booth and help him to find answers? An interview with this fascinating gentleman:
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05 April 2019
April Stools - Perstorp's role in the battle against diarrhea
April Stools - Perstorp's role in the battle against diarrhea
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Animal Nutrition, Feed hygiene, Feed acidification, Gut health
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12 April 2019
What stool samples may tell you
What stool samples may tell you
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Animal Nutrition, Feed hygiene, Feed acidification, Gut health, Mold inhibition
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22 March 2019
Molds and mycotoxins: prevention is key
Molds and mycotoxins: prevention is key
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Animal Nutrition, Mold inhibition, Mycotoxin management
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20 March 2019
Improved credit rating
As part of the refinancing of our capital structure, it is announced today that Perstorp has received an improved credit rating from both Moody’s and Standard & Poor respectively.
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29 March 2019
DON - not just the leader of a crime family
DON - not just the leader of a crime family
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Mold inhibition, Mycotoxin management
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07 February 2019
Similarities between beer and silage
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Silage, Animal Nutrition, Mold inhibition
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14 March 2019
Our approach to Customer Satisfaction
Perstorp has teamed up with Quicksearch – a leading Swedish Market Research company with a proprietary technology platform for feedback solutions - to ensure quick response to individual customer feedback.
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29 March 2019
DON: not just the leader of a crime family
As a consequence of last year’s warm and dry summer the risk of mycotoxins being present in current grain stock is quite high. Research into the 2018 crops show DON as the most prevalent mycotoxin in Europe. But who is this DON and where does he come from?
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Mold inhibition, Mycotoxin management
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