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16 April 2013
Landing
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18 June 2019
Mold inhibition
When you store feed or feed raw materials there is always a risk of losing nutritional value or contaminations with molds, bacteria and/or yeasts. Of course you want to limit this as much as possible to provide animals with safe feed with a high nutritional value. Well preserved feed or feed raw materials will keep its nutritional value for a longer time.
Markets & Products
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29 November 2021
Congratulations!
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05 December 2019
The art of Feed Hygiene
Healthy and safe feed is essential for healthy and safe food – so it is important to have an efficient feed hygiene system in place to minimize the risk of pathogenic bacterial contamination of feed. For businesses a product recall is costly as well as damaging to their reputation. For feed producers it could also mean stopping production at a site, followed by decontamination, disposal of feed and materials. Where there is concern regarding contamination with pathogenic bacteria, measures should be taken to minimize possible hazards. Using effective methods to prevent contamination and recontamination of feed is important for both animal performance and the feed industry. In the past Formaldehyde offered a very effective solution against salmonella in feed. However being registered as a carcinogen, it was banned in Europe in 2018. The world is now looking forward to new solutions. Organic acids based feed hygiene solutions and heat treatment are currently considered the most efficient alternatives. Swedish additives producer Perstorp has been researching the effectiveness of other molecules and combinations of molecules against pathogens in feed for decades. They have come to know that optimal results are achieved by combining moderate heat treatment with optimized additives that prevent recontamination after the heat treatment. A finding supported by research.
News
Animal Nutrition, Feed hygiene
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27 October 2020
Feed hygiene
Feed hygiene is a process approach to limiting the effect bacteria, fungi and yeasts have on your value chain from feed to fork. We offer solutions to support animal husbandry professionals in keeping their work free from the harmful effects of these micro-organisms.
Markets & Products
Animal Nutrition
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07 June 2022
Markets & Products
Animal Nutrition
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17 November 2020
Poultry performance & gut health
In animal protein production, everything is about performance.
Information
Animal Nutrition, Gut health
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17 November 2020
Gut health solutions for swine
We offer an array of solutions that can help you to improve the performance of your animals supporting gut health. We have solutions that can be incorporated in feed and solutions to be used in water.
Information
Animal Nutrition, Gut health
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17 November 2020
Gut health for Swine
The Perstorp offer for gut health includes classic solutions as well as innovative new molecules that can help to balance or protect the gut of monogastrics. You can find a wealth of information about gut health related topics through the menu’s below.
Information
Animal Nutrition, Gut health
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13 October 2020
Pathogenic pressure - Swine
Pathogens are a thorn in the side for anyone in animal production. They can reduce the animal’s performance and put food safety at risk. A pathogenic strike in finisher herds can be very unfortunate and extremely costly for the producer since some of the pathogens are known to cause sudden deaths among the animals just before slaughter. Trying to keep the use of antibiotics limited while under pathogenic pressure can make things even more challenging.
Information
Animal Nutrition, Gut health
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