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08 August 2018
True-North
Our thought provoking 3D experience at EuroTier ’True North’ will engage all your senses and move you to act on tackling the biggest challenge facing our industry. We’d love to share views over ”fika” - a Swedish coffee break with pastries where views are discussed and decisions are made. Decisions like, how can we both as individuals and as an industry take action and find our True North? Trust us, it will be an unforgettable experience.
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Animal Nutrition
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17 November 2015
Sign up for a copy of Perstorp Feed Acid Review 2018
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Animal Nutrition, Feed acidification, Feed hygiene, Mold inhibition, Silage, Gut health, TMR
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24 February 2023
Seminar: The science behind gut wealth
Perstorp Animal Nutrition will hold a symposium seminar: the science behind gut wealth during the upcoming European Symposium on Poultry Nutrition (ESPN) event.
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Animal Nutrition, Gut health
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22 May 2018
The emergence of smart farms
The health of livestock is vital for the farming industry. We spoke to Karen Heuvelmans at RaboResearch to find out how advances in technology are set to improve life on farms in 2018, and beyond.
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Animal Nutrition, Feed acidification, Gut health, Mold inhibition
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22 May 2018
Growth by subtraction
Sometimes, it takes the removal of something to instigate and ignite a period of growth. For the feed and food industry in general, and for Perstorp, this has led to changes in the products people are buying, and advances in the science behind the products.
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Animal Nutrition, Feed acidification, Gut health, Mold inhibition
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29 November 2021
Congratulations!
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04 December 2024
ProPhorce™ SR 130E
Good health and growth in poultry depends upon a good digestive system. The digestive system is like the engine of a vehicle. And similar to a finely-tuned engine, it needs proper care to ensure optimal performance.
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29 October 2020
Whitepaper: Modern Solutions to support No Antibiotics Ever in Swine
To achieve the goal of no antibiotics ever, the industry needs to look at all areas of the production system. Optimizing management, health and nutrition, whilst reducing exposure to pathogens. Both gut health and feed hygiene are key drivers to reduce the need for antibiotics. This is where the use of targeted feed treatments and additives can help. Ensuring animals are fed safe feed means preventing contamination and reducing the risk of recontamination. A healthy gut means healthy and optimally performing animals.
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Animal Nutrition, Gut health, Feed hygiene
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17 June 2021
Solutions modernes pour supprimer les antibiotiques chez les porcs
Pour atteindre l’objectif du zéro antibiotique, l’industrie doit étudier toutes les composantes du système de production. Optimiser la gestion, la santé et la nutrition, tout en réduisant l’exposition aux agents pathogènes. La santé intestinale et l’hygiène des aliments sont deux facteurs clés pour réduire le recours aux antibiotiques. C’est là que l’utilisation d’additifs et de traitements alimentaires ciblés peut s’avérer utile. La sécurité des aliments est un moyen d’éviter la contamination et de limiter le risque de recontamination. Les intestins sains sont synonymes d’animaux en bonne santé et performants.
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Animal Nutrition, Gut health, Feed hygiene
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20 May 2021
Documento técnico: Soluciones modernas para reducir el uso de antibióticos en la producción porcina
Para lograr una producción libre de antibióticos, la industria debe considerar todas las áreas dentro del sistema de producción. Una optimización en el manejo, la salud y la nutrición, donde a su vez se busque reducir la exposición a patógenos. Tanto la salud intestinal como la higiene de los alimentos son factores clave para reducir la necesidad del uso de antibióticos. Aquí es donde el uso de aditivos y tratamientos específicos para piensos pueden ayudar. Asegurar que los animales se alimenten con piensos seguros, significa prevenir la contaminación y reducir el riesgo de recontaminación. Un intestino sano se traduce en animales sanos y con un rendimiento óptimo.
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Animal Nutrition, Gut health, Feed hygiene