GastriVision™ 2022
Our GastriVision™ 2022 event was hosted on the 31st of March.
During this 2-hour virtual event, we celebrated the launch of several great initiatives of Perstorp. Such as the opening of the new, extended plant on our site Waspik, the launch of our new gut wealth concept, and our new product, as the first tangible proof point of our commitment to gut wealth.
Our online audience had the opportunity to participate in the roundtable discussions about many interesting and relevant topics and to connect with some very well-known international guests in the industry as well as with our Perstorp Animal Nutrition colleagues.
Event host
Emmy Koeleman - Industry expert speaker and moderator
Guest speakers
Dr. Richard Bailey - Poultry Health Scientist at Aviagen
Discussion topic: influence of genetic components on intestine & housing of broilers
Prof. Mingan Choct - Professor of animal nutrition at University of New England
Discussion topic: gut health drivers
Dr. Francesc Molist - Manager Research & Development at Schothorst Feed Research
Discussion topic: commercial impact of gut health on broilers
Our online audience had the opportunity to participate in the roundtable discussions about many interesting and relevant topics and to connect with some very well-known international guests in the industry as well as with our Perstorp Animal Nutrition colleagues.
Event host
Emmy Koeleman - Industry expert speaker and moderator
Guest speakers
Dr. Richard Bailey - Poultry Health Scientist at Aviagen
Discussion topic: influence of genetic components on intestine & housing of broilers
Prof. Mingan Choct - Professor of animal nutrition at University of New England
Discussion topic: gut health drivers
Dr. Francesc Molist - Manager Research & Development at Schothorst Feed Research
Discussion topic: commercial impact of gut health on broilers
If you are experiencing problems with submitting the form, please send us an email with your information and we will register you for the event.