12 September 2022

アルキドエマルションをベースの塗料で環境に優しい建築を

建築物の建設や仕上げに使用される材料には、いたるところに化学的な性質が見られます。つまり、最も小さな分子構成要素から始まるイノベーションが、建物のサステナビリティに大きな影響を与える可能性があるのです。World Green Building Councilによると、「環境に優しい」建物とは、その設計、建設、運用において、気候や自然環境に与えるマイナスの影響を軽減または排除し、プラスの影響を生み出すことができる建物であるとのことです。

ニュース

パーストープ, サステナブル, サステナビリティ, 樹脂・塗料

English Japanese

07 September 2022

Chemistry – a part of the solution

Even though 96% of all manufactured goods rely on chemicals, few people know the vital role chemistry plays in the transition towards a more sustainable society. In our newly released video, we explain how Perstorp and the chemical industry through collaboration in the value chain and by switching to more sustainable resources and developing circular solutions, will have a positive impact on the environment in various ways, ensuring a better future for all.

ニュース

パーストープ, サステナビリティ, サステナブル

English Japanese

07 September 2022

化学 – ソリューションの一部

製造品の 96% が化学物質に依存しているにもかかわらず、より持続可能な社会への変化において化学が果たす重要な役割を知っている人はほとんどいません。我々が新たに公開したビデオでは、パーストープと化学産業がバリューチェーンの協力を通じ、より持続可能な資源への切り替えと循環型ソリューションの開発によって、さまざまな方法で環境にプラスの影響を与え、すべての人により良い未来を保証することを説明しています。

ニュース

パーストープ, サステナビリティ, サステナブル

English Japanese

02 August 2022

International Beer Day a celebration of fermentation

The first Friday of August is a very special day. It is International Beer Day! Time to gather with friends and enjoy the taste of beer and to unite the world under the banner of beer, by celebrating the beers of all nations together.

ニュース

アニマルニュートリション, 家畜の健康

English

07 July 2022

Successful capacity increase of 2-EHA

2-Ethylhexanoic Acid (2-EHA) is one of the flagship products within Perstorp Group, which has the largest production capacity in the world. During the spring plant Stenungsund, Sweden, has further increased the capacity to meet global demand from customers.

ニュース

パーストープ

English Japanese

07 July 2022

2-EHAの生産能力を増強

2-エチルヘキサン酸（2-EHA）はパーストープグループにとって中核製品であり、世界最大の生産能力を誇っております。この春、スウェーデンにあるステヌングスンド工場はお客様からの世界的な需要に対応するため、生産能力のさらなる拡充を行いました。

ニュース

パーストープ

English Japanese

28 June 2022

The importance of keeping cool when feeding TMR - part 2

In part 1 of this article, you learned that when all the elements of the diet are mixed together in the TMR, the cows receive a balanced diet with each bite. However, there are unwanted microorganisms in the TMR, known as aerobic spoilage, that can reduce the feed's nutritive value and palatability. The rising temperature of the TMR causes more unwanted fermentation.

ニュース

アニマルニュートリション, TMR

English

22 June 2022

A plant’s roadmap to sustainability

The removal of all concerns around attaining gut health for farm animals is the core of Perstorp Animal Nutrition’s new gut wealth concept. That not only means being confident in supporting the gut health of your animals but also feeling secure in how that has been achieved. One of our goals is to help you to achieve animal gut health as sustainably as possible.

ニュース

アニマルニュートリション

English

09 June 2022

Feeding strategies can be sustainable and profitable when raising piglets without zinc oxide

Interview with Dr. Francesc Molist Weaning is an important but highly stressful time for piglets. Several stressors put huge pressure on their digestive and immune systems making piglets vulnerable to diseases, like post-weaning diarrhea (PWD). Zinc oxide (ZnO) has been successfully used as a cost-effective solution of mitigating PWD for many years. But in 2017, the European Commission supported a decision by the European Medicines Agency to move away from using pharmacological doses of ZnO in piglets’ feeds. Because the benefit of using ZnO does not outweigh the negative environmental impact and the associated risk of increasing antimicrobial resistance bacteria. This new context demands for alternative solutions to prevent PWD and maintain the piglet’s health status during weaning. A multifaceted approach needs to be taken which incorporates biosecurity, health care, management, and nutrition. Join us in this interview with DVM, PhD, BBS Francesc Molist, Research & Development manager at Schothorst Feed Research (Netherlands) where we discuss new nutritional approaches when feeding piglets after the ZnO ban and give useful advice for pig producers to maintain a sustainable and profitable production during these new times.

ニュース

English