ProMyr™ TMR is a synergistic blend of acids and salts. Single acids or salts often fail to control a wide variety of yeasts and molds.

ProMyr™ TMR is optimized to inhibit the potential of aerobic spoilage of TMR by helping to control unwanted microorganisms. Trial data shows that feed treated with ProMyr™ TMR takes longer to start rising in temperature compared to a control TMR . It also shows that the TMR is stable almost twice as long as feed treated with competitor products.

ProMyr™ TMR stands as a game-changer in the realm of Total Mixed Ration management. Crafted by Perstorp's expert team, this innovative blend of acids and salts has been meticulously fine-tuned to tackle a wide spectrum of yeasts and molds and entero’s. Its unique synergistic components ensure a robust defense against unwanted microorganisms in the TMR.

Available in dry and liquid forms, it offers a powerful approach to maintaining the integrity of your feed. ProMyr™ TMR Cool, ProMyr™ TMR Solid, and ProMyr™ TMR Flexible effectively inhibit the growth and metabolic activity of unwanted microorganisms. This pivotal action leads to a reduction in heating and undesirable fermentation within the TMR. It helps to have more control over feed quality, with a stabilized ration that retains its nutritional value and palatability, ultimately leading to increased feed efficiency. Less feed sorting by cows means less waste and easier management for the Farmer.

For further insight into the impact and benefits of ProMyr™ TMR, we invite you to explore the following TMR preservation articles below:

 

 

Antonia Tacconi

Global Product Manager Gut Health

Contact me

Antonia Tacconi

Global Product Manager Gut Health

Contact me